Eid Special: Aus F1 Wagyu: Beef Cheeks (Perfect for Rendang)
$53.1
$96.11
Meet the meats: The Wagyu Beef Cheek A richly marbled cut from the cheek of the wagyu cow. As a hardworking muscle, it develops exceptional depth of flavour and tenderness when cooked low and slow. Marbling that adds great flavour, the promise of youth and improved gut health with its gelatin… Perfect for braising like Rendang, slow-cooking like Stews or Rawon, and slow-cooked roasts. In other words, this baby likes it low and slow. $6.60/100g The Meatery promise: All our meats are sourced from reputable farms with ethical farming practices and contain no antibiotics, GMO or growth hormones and is air-flown chilled. Halal-certified.
