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7
$ 7.79
5$
7%
5
$
On Sale
Sale!
%
Off
7
5$
7%
5
$
Pork slices from the loin, which is less fatty compared to the normal bacon, and has more meat to fat ratio. All our bacon are dry-cured with no water added to give a better more flavoursome bacon. Our Smoked British-style back bacon is made using the loin and cured with a natural dark sugar before cold smoking over beechwood. Product Weight: 180g Product Of Australia ������ Click here to learn how to cook this: Bacon Wrapped Chicken Poppers with Tequila BBQ Glaze